Consumer Acceptance and Market Potential of Subscription-Based Meal Delivery Models in Urban Workforces. IIP: World Journal of Humanities and Social Sciences, [S. l.], v. 1, n. Issue - IV (October-December), p. 2556–2563, 2025. Disponível em: https://iipublications.com/iipwjhss/article/view/1019. Acesso em: 17 aug. 2026.